Mac and cheese pasta with vegetables

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Mac and cheese pasta with vegetables is a delicious and comforting dish that combines the creaminess of macaroni and cheese with the goodness of various vegetables. This dish typically features cooked macaroni pasta smothered in a rich, creamy cheese sauce, with added vegetables like broccoli, peas, or bell peppers for extra flavor and nutrition. It's a popular and versatile meal that can be customized to suit your taste preferences, making it a go-to comfort food for many. Whether you're a fan of classic cheddar cheese or want to experiment with different vegetables and cheese varieties, mac and cheese pasta with vegetables offers a satisfying and wholesome dining experience.

Mac and cheese pasta with vegetables.

●ingredients

6 persons

455 g pasta any kind you prefer boiled
1/2 cup water
cup or about 300 grams cauliflower, chopped
Cup N about 205 grams pumpkin cut into cubes
Cup carrots or about 120 grams cut in circles
Two cups or 480 ml milk
Two cups or about 200 grams cheddar cheese
1/2 cup cream cheese or about 115 g

Step 1

In a saucepan over medium heat, add both the water and the chopped vegetables with a pinch of salt. Cover the pot and leave to be well cooked vegetables. When the vegetables are cooked, add them to the blender and add a little water if needed. You can also use the hand blender.

Step 2

Mash them well until all the lumps disappear and become like the consistency of soup. If you have used a blender to puree the vegetables, return them to the pot over medium heat and then add the milk, cheddar cheese and cream cheese and mix well.

Step 3

Add the boiled pasta and reduce the temperature slightly and stir the mixture with the pasta well. Cover the pot and leave for about 4 or 5 minutes to combine the pasta with the vegetable sauce. Pour into serving plates. And served next to your favorite salad and with wellness. Mac and cheese pasta with vegetables

●Conclusion

Mac and cheese pasta with vegetables is a delicious and satisfying dish that combines the creamy comfort of macaroni and cheese with the goodness of vegetables. It's a great way to add some nutrition to a classic favorite.