Savory Stuffed Bell Peppers Recipe


When it comes to comfort food, few dishes can rival the delightful combination of bell peppers, ground meat, rice, and a savory tomato sauce. Savory Stuffed Bell Peppers are a classic, hearty meal that's not only delicious but also packed with nutrients. In this article, we'll guide you through the step-by-step process of creating this wholesome dish in your own kitchen.

Savory Stuffed Bell Peppers Recipe
Savory Stuffed Bell Peppers Recipe.


For this recipe, you'll need the following ingredients:

- 4 large bell peppers (any color)

- 1 pound ground beef or ground turkey

- 1 cup cooked rice

- 1 small onion, finely chopped

- 2 cloves garlic, minced

- 1 can (14 ounces) diced tomatoes

- 1 cup tomato sauce

- 1/2 cup shredded mozzarella cheese

- 1/2 cup grated Parmesan cheese

- 1 teaspoon dried oregano

- Salt and pepper to taste

- Fresh parsley for garnish


●Step 1: Prepare the Bell Peppers

- Preheat your oven to 350°F (175°C).

- Carefully cut the tops off the bell peppers and remove the seeds and membranes. Rinse them under cold water and set aside.

●Step 2: Prepare the Filling

- In a large skillet, heat some olive oil over medium heat.

- Add the chopped onions and garlic and sauté until they become translucent.

- Add the ground meat of your choice and cook until browned. Break it into small pieces as it cooks.

- Stir in the cooked rice and diced tomatoes, and season with oregano, salt, and pepper. Cook for a few more minutes.

Step 3: Stuff the Bell Peppers

- Place the prepared bell peppers in a baking dish.

- Carefully stuff each pepper with the meat and rice mixture.

●Step 4: Add the Tomato Sauce

- Pour the tomato sauce over the stuffed peppers.

●Step 5: Bake and Add Cheese

- Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes.

- Remove the foil and sprinkle both mozzarella and Parmesan cheese on top of each pepper.

- Return the dish to the oven and bake for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.

●Step 6: Serve and Garnish

- Remove the stuffed bell peppers from the oven and let them cool for a few minutes.

- Garnish with fresh parsley before serving.


Savory Stuffed Bell Peppers are a delightful dish that brings comfort and flavor to the dinner table. This recipe is versatile, allowing you to customize the filling with your favorite ingredients. Whether you're a fan of ground beef or prefer a vegetarian option, these stuffed peppers are sure to satisfy your taste buds. So, gather your ingredients and savor the deliciousness of homemade stuffed bell peppers tonight.

By following this simple yet flavorful recipe, you can enjoy a satisfying meal that's both delicious and nutritious. Happy cooking!

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